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African Taste Millet and Cassava Flour Karo 1 kg

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African Taste Millet and Cassava Flour Karo 

African Taste Karo Millet and Cassava Flour, made in Uganda, combines the nutritional benefits of both millet and cassava, creating a versatile flour suitable for various dishes.

This blend offers a unique flavor profile, making it ideal for traditional recipes such as Ugali also named Umutsima. It’s also gluten-free, catering to those with gluten sensitivities. The combination of millet’s nuttiness and cassava’s subtle sweetness provides a delicious base for both sweet and savory meals.

  • Premium Quality
  • Bio product
  • Real taste
  • Packed without chemical
  • Product of Uganda