{"id":9692850749778,"title":"Blue Bay Poundo Iyan 1kg","handle":"blue-bay-poundo-iyan-1kg","description":"\u003cp\u003e\u003cstrong\u003eThe BLUE BAY POUNDO IYAN\u003c\/strong\u003e has become a firm favourite with Nigerians all over, and its popularity continues to increase. In fact in some parts of Europe, it out sells all the other combined brands.\u003c\/p\u003e\n\u003cp\u003eBlue Bay Poundo Iyan is a type of instant yam flour used for making a traditional Nigerian dish called pounded yam. Pounded yam is a popular staple in many West African countries and is typically served with various soups and stews, such as egusi, ogbono, or vegetable soup.\u003c\/p\u003e\n\u003cp\u003eHere are some key points about Blue Bay Poundo Iyan:\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenience\u003c\/strong\u003e: The instant flour simplifies the preparation process, eliminating the need for peeling, boiling, and pounding yam tubers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: When prepared correctly, it achieves a smooth, stretchy texture similar to traditionally pounded yam.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Maintains the authentic taste of traditional pounded yam, making it a popular choice for those who want the traditional experience with less effort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging\u003c\/strong\u003e: Often available in various sizes, suitable for different household needs.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003ePreparation\u003c\/h3\u003e\n\u003cp\u003eTo prepare Blue Bay Poundo Iyan:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoil Water\u003c\/strong\u003e: Start by boiling water in a pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Flour\u003c\/strong\u003e: Gradually add the yam flour to the boiling water while stirring continuously to avoid lumps.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMix Well\u003c\/strong\u003e: Keep stirring until the mixture becomes smooth and reaches the desired consistency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook Through\u003c\/strong\u003e: Allow it to cook for a few more minutes while stirring to ensure it's well-cooked.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe\u003c\/strong\u003e: Once done, mold it into desired shapes and serve hot with your favorite soup or stew.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eNutritional Value\u003c\/h3\u003e\n\u003cp\u003ePounded yam made from Blue Bay Poundo Iyan is rich in carbohydrates and provides energy. It's also a source of dietary fiber, vitamins, and minerals.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore the yam flour in a cool, dry place to maintain its quality and prevent spoilage.\u003c\/p\u003e\n\u003cp\u003eUsing Blue Bay Poundo Iyan is a great way to enjoy a beloved traditional dish with modern convenience, making it accessible to both seasoned cooks and those new to African cuisine.\u003c\/p\u003e","published_at":"2021-02-08T10:05:16+01:00","created_at":"2024-09-21T12:14:01+02:00","vendor":"africaproductsnl","type":"Food items","tags":["Pounded Yam flours"],"price":599,"price_min":599,"price_max":599,"available":true,"price_varies":false,"compare_at_price":637,"compare_at_price_min":637,"compare_at_price_max":637,"compare_at_price_varies":false,"variants":[{"id":49470219059538,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"BLU.IYA.1KG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Blue Bay Poundo Iyan 1kg","public_title":null,"options":["Default Title"],"price":599,"weight":1000,"compare_at_price":637,"inventory_management":"shopify","barcode":"5060125680193","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/africantaste.eu\/cdn\/shop\/files\/Pounded_Yam_Blue_Bay.jpg?v=1726913641"],"featured_image":"\/\/africantaste.eu\/cdn\/shop\/files\/Pounded_Yam_Blue_Bay.jpg?v=1726913641","options":["Title"],"media":[{"alt":null,"id":47494432063826,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/africantaste.eu\/cdn\/shop\/files\/Pounded_Yam_Blue_Bay.jpg?v=1726913641"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/africantaste.eu\/cdn\/shop\/files\/Pounded_Yam_Blue_Bay.jpg?v=1726913641","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eThe BLUE BAY POUNDO IYAN\u003c\/strong\u003e has become a firm favourite with Nigerians all over, and its popularity continues to increase. In fact in some parts of Europe, it out sells all the other combined brands.\u003c\/p\u003e\n\u003cp\u003eBlue Bay Poundo Iyan is a type of instant yam flour used for making a traditional Nigerian dish called pounded yam. Pounded yam is a popular staple in many West African countries and is typically served with various soups and stews, such as egusi, ogbono, or vegetable soup.\u003c\/p\u003e\n\u003cp\u003eHere are some key points about Blue Bay Poundo Iyan:\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenience\u003c\/strong\u003e: The instant flour simplifies the preparation process, eliminating the need for peeling, boiling, and pounding yam tubers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: When prepared correctly, it achieves a smooth, stretchy texture similar to traditionally pounded yam.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Maintains the authentic taste of traditional pounded yam, making it a popular choice for those who want the traditional experience with less effort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging\u003c\/strong\u003e: Often available in various sizes, suitable for different household needs.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003ePreparation\u003c\/h3\u003e\n\u003cp\u003eTo prepare Blue Bay Poundo Iyan:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoil Water\u003c\/strong\u003e: Start by boiling water in a pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Flour\u003c\/strong\u003e: Gradually add the yam flour to the boiling water while stirring continuously to avoid lumps.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMix Well\u003c\/strong\u003e: Keep stirring until the mixture becomes smooth and reaches the desired consistency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook Through\u003c\/strong\u003e: Allow it to cook for a few more minutes while stirring to ensure it's well-cooked.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe\u003c\/strong\u003e: Once done, mold it into desired shapes and serve hot with your favorite soup or stew.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eNutritional Value\u003c\/h3\u003e\n\u003cp\u003ePounded yam made from Blue Bay Poundo Iyan is rich in carbohydrates and provides energy. It's also a source of dietary fiber, vitamins, and minerals.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore the yam flour in a cool, dry place to maintain its quality and prevent spoilage.\u003c\/p\u003e\n\u003cp\u003eUsing Blue Bay Poundo Iyan is a great way to enjoy a beloved traditional dish with modern convenience, making it accessible to both seasoned cooks and those new to African cuisine.\u003c\/p\u003e"}